Our Menus
Hours
Wednesday - Saturday, Dining Room 4:30pm to 9pm
Wednesday - Saturday, Bar 4:30pm - Close
"Off-the-Cuff" Tasting Menu - Multiple courses from both on and off menu while seated at the Chef's Counter.
A la carte menu as well as the "Off-the-Cuff" Tasting Menu are both available in the Dining Room.
Download PDFFrom the Flame
We suggest sharing it all-
DanDan Noodle
Ground pork or mushroom, chili oil, hazelnuts, bok choy
$27
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Green Curry
Coconut, market harvest veggies, cilantro, tofu, jasmine rice
$24
vegetarian
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Manila Clams
Thai red chili, coconut, Thai basil, ginger, fried onions
$17
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Charbroiled Pacific Oyster
Cold-smoked butter, miso, sake, daikon
$4
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"Off-the-Cuff" - Chef's Tasting Menu
Multi-course raw, cooked, on and off menu tasting
Seated at Chef's Counter $100
Seated in Dining Room $80
Farmer’s Market
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Tabula Rasa Gem Lettuces
Charred spring onion dressing, sesame, pickles
$16
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Agedashi Tofu
Ota tofu, shiitake & kombu dashi, sesame, negi
$9
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Even Pull Farms Cucumber
Smoked coconut, preserved lime, chili, herbs
$13
In the Raw
Items from our sushi bar-
Salmon
Dungeness, lemon, Even Pull Farms Shiso, smoked trout roe
$20
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Spicy Tuna
Tempura crunch, green onion, sesame, chili garlic sauce
$19
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Dungeness
Cucumber, avocado, toasted sesame, Left Coast China rose radish
$19
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YCR Spicy Tuna “Salad”
Shrimp tempura, tuna, green onion, teriyaki
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Carlton Yellowtail
Avocado, Left Coast shiso, cucumber, caviar
$18
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Hand Roll
Rotating selection
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Chargrilled Even Pull Summer Squash
Avocado dressing, wasabi greens
$16
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Sashimi
Your pick
Hamachi $20
Tuna $21
Salmon $16
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Nigiri
Your pick
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Chirashi Raw Selection
Tempura shrimp, sunomono, kaiware, nori
$48
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Options
Sunomono, fresh wasabi, chili crisp, steamed rice, tempura shrimp, crab salad, kimchi, pickles
The Bar Menu
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The Back Bar Roll
Albacore crudo, chili garlic crisp, volcano crab, green onion
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Smashburger
Double patty, American cheese,“chilly pickles”, charred negi mayo
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Left Coast Oyster Mushrooms
Garlic, chili, mushroom oyster sauce, jasmine
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Kalbi Ribs
Napa & daikon kimchi, soft-cooked egg, jasmine rice
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Ramen
Miso broth, bamboo shoot, corn, mushroom, marinated egg (add your things)
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Street Market Wings
Fish sauce, kaffir lime, herbs, prik nam pla ranch